The classic South Indian crunch that turns simple comfort food into a feast! Batter Bowl’s Sun-Dried Curd Chillies (Majjiga Mirapakayalu / Mor Milagai) are soaked in thick, salted sour curd and sun-dried naturally over multiple days to deliver an authentic tangy, savory punch.
-> 100% Traditional Recipe: Made with fresh green chillies steeped in seasoned buttermilk.
-> Crispy & Golden: Fries up in seconds with a rich, roasted aroma.
-> The Perfect Meal Companion: Unbeatable side for curd rice, dal rice, khichdi, and sambar.



Customer –
every time shows out of stock, how can i get this item, i dont taste it at all, how can i give ratings,
madhutswamy –
Some items are always out of stock. How can I get them or overcome this?”